TANG 'N' CHEEK - Hot Chilli Sauciness
CHILLI SAUCINESS
Hot Sauce packs a HOT punch and a TANGY twist. Years in the making, this sauce stems from and is inspired by my trips to original indian grills in North West London and watching this 'red magic sauce' being poured all over our kebab rolls 🤤 No one left those shops without asking for containers filled to the brim of this Tangy and Cheeky chutney.
Pour over grilled Meats/Veg, chips, crisps, nachos, Try using as a Buffalo sauce and coat your wings! Coat your fries/chips and transform them into Masala Fries
Onion, Coriander,Lemon Juice, Malt Vinegar (Barley), Tamarind Paste, Salt, Spices, Sugar, Water, Tomato Paste (sauce)
Allergens in Bold
Store in a cool dry place. Once opened, keep refrigerated and use within 6 weeks. Use by Date on bottle based on Un opened.